The Ultimate Vegetable Lasagne | The Happy Pear – in 2k

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Sponsored by Hotpoint | The Happy Pear Twins Stephen and David take a family favourite, add a couple simple twists and create something truly spectacular! The boys Ultimate Veg Lasagne has it all, sweet roasted mediterranean vegetables in a delicious roasted garlic and sun-dried tomato sauce, velvety smooth and creamy béchamel, and gorgeous soft pasta layers. What more could you want, other than seeing it all in 2k high definition. Guess the Happy Pear round to wash the dishes after would be nice…

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Links from the video:
Gennaro’s Gravy | http://jamieol.com/873X38
DJ BBQ’s Ultimate Turkey | http://jamieol.com/O0ur4L

For more nutrition info, click here: http://jamieol.com/D3JimM

Ingredients:
1 red pepper
1 yellow pepper
2 red onions
1 courgette
2 aubergines
1 bulb of fennel
4 tablespoons olive oil
2 tablespoons balsamic vinegar
2 teaspoons salt

For the tomato sauce
1 onion
1 bulb of garlic
2 tablespoons oil
3 x 400g tins of chopped tomato
2 bay leaves
Leaves from a few sprigs of fresh thyme or 2 teaspoons dried thyme (optional)
1 teaspoon salt
½ teaspoon freshly ground black pepper
8 sun-dried tomatoes

For the béchamel sauce
800ml milk
100g butter or 80ml sunflower
80g plain white or spelt flour
50g Cheddar cheese
1 teaspoon salt
½ teaspoon freshly ground black pepper
1 teaspoon grated nutmeg

To assemble
200g lasagne sheets
150g Cheddar cheese

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Comments

monokoi says:

Just cook. Feckin' drama. How long do the veggies stay in the oven? You ommit important information amongst your bullshit.

El3ctric_Dasher says:

Just made this. It’s unbelievably good🥳👌

Laura's Life says:

There are no cooking times in this video?! Whats the point of listing all the ingredients and making the video with no cooking times?!

Greg Fitzgerald says:

Wow! What an advantage to have a clone of yourself to speed up your cooking time! Shame some fecker keeps slowing time down!

Pooja Singh says:

what about the cooking temp brruhh

Varsha Kaul says:

had no clue he had a twin 😮

ricky patel says:

New family fav. We make this at least once a month. Love it !!

Ángel Malpica says:

How many people does this recipe serve?

Bobby Wells says:

looks great but what a terrible video. Oven times???? and less slo mo please

Jonsku Bonsku says:

I just waited for them to brush some food on their chest and lick each other. 😁 They seem to be just as climatic. 😏

daniel daniel says:

they look like a gay vegan couple how cute i crave pizza but am lactos intolerant

Marius Costinas says:

great idea and superb recipe, just next time if the narrator could not sound as constipated, it would be great

OhMudluck says:

Why the hell did you think to make a recipe without timings ? Jesus

Prince bosch says:

Not even a list of ingredients. Nor time required to cook it. Naff video!

MsRKGordon says:

Some information about timings would be very helpful. Can't find a written version and none are mentioned in the video.

Lisa Casey Comedy says:

They should’ve let them do a vegan version. That’s what they usually do

Amina Bendada says:

wonderful thank you

Aisha S says:

Really? Canned tomatoes? Really? Into all those fresh vegetables? 🤔😲😵

P Steven says:

I made this and my vegetable loathing husband enjoyed it (I cut three veg into 1cm cubes), although he was momentarily disappointed that it didn't contain beef! 😂 Easy and delicious.

Sarah says:

Sorry the over editing makes it really hard to follow.

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