Silvana Franco makes the perfect vegetarian Christmas main. See the full recipe | http://www.waitrose.com/content/waitrose/en/home/recipes/recipe_directory/m/mushroom-chestnutwellington.html
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Silvana Franco makes the perfect vegetarian Christmas main. See the full recipe | http://www.waitrose.com/content/waitrose/en/home/recipes/recipe_directory/m/mushroom-chestnutwellington.html
Twitter | http://www.twitter.com/waitrose
Facebook | http://www.facebook.com/waitrose
Pinterest | http://www.pinterest.com/waitrose
More great recipes, ideas and groceries | http://www.waitrose.com
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The 'chestnut' mushrooms appear to be what we in Canada call 'cremini' mushrooms. Can you provide any further information?
What kind of side dishes can you recommend? 🙂
I shopped at waitross when I visited friends in New Castle, England. I loved it!
Hi can you please tell me how thawed the puff pastry is when you roll it up? Also does your wellington get soggy on the bottom? Looks delicious
Please help. I am having a lot of company and am wondering if this could be made ahead and frozen before baking. Would appreciate any comments.
damn i wish i can taste it
She is an awful presenter
I put toasted nuts and apples in this Wellington !
Awesome make this every year 💓
I am shaking my head. I make a version of this with different vegetables and I go though so much more fuss and fiddle. You just NAILED that! I am abandoning mine now and will take up yours. I feel so lucky I found this. However, wondering if a little vent in the top would be a good thing.
I much prefer dried time over fresh thyme. The flavor of thyme becomes more intense in the drying process. And it lasts much longer.
Please can you give exact quantities of the recipe………mushroom, chestunuts spinach, goats cheese, and leek. Louise Jowett
@ Waitrose What other types of mild flavoured cheese can I use? A guest of mine is not a fan of goats cheese. Thank you
Vegans are idiots.
This looks Amazing!
That looks sooo 😊, but realized it's not vegan
this is awesome!! ♡
that looks fucking good
I went to waitrose today to find this ready made
Why does so much vegetarian food have goats cheese in it? I hate it! 😄