Bridget makes Julia our super popular Garlic Fried Chicken. Adam shows Julia our winning enamel cast-iron skillet. Finally, Ashley shows Bridget how to make a Cast-Iron Skillet Chocolate Chip Cookie.
Make our Garlic Fried Chicken: https://cooks.io/2Q60MtR
Make our Crispy Parmesan Potatoes: https://cooks.io/2Q3SHG2
Buy our winning Dutch oven: https://cooks.io/2DvpHFx
Buy our winning baking sheet: https://cooks.io/2OTFRd8
Click here to watch more Cook’s Country Season 10: https://www.youtube.com/watch?v=DLfeKSawhUI&list=PLnbzopdwFrnZdrKrFEb_KPn0Ihozdu4QW
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
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