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pepper cream vegan seasoning for delicious pasta easy italian recipe
to prepare this dish very tasty, cheap and healthy we need only 2 peppers, the juice of half a lemon, an onion of extra virgin olive oil and two cloves of garlic, a little fresh parsley and a sprinkling of yeast flaked.
let’s cook the peppers in a pan with garlic and onion, when they are cooked, whisk until creamy and add the juice of half a lemon, let the pasta boil, let it melt and mix with the cream add the fresh parsley cut and sprinkle over the flake food yeast.
EASY, FAST, HEALTHY, ECONOMIC AND VEGAN
ENJOY YOUR MEAL
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our channel was born with the aim of giving a tasty and cheap alternative to those people who want to eliminate or reduce the consumption of meat. Ours is a personal mission without giving jokes or criminalizing those who think differently. We are committed on various social fronts and even if our past, present and future activities are non-profit, in order to have continuity and growth they need economic support. Any kind of support will be welcome and blessed, even the cost of a coffee! many drops together form a river …
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Video maker: and editing Gianluca Lopez sommelier Ais
performer in the kitchen and voice: Loredana Fragapane
graduated from the IPSSAR hotel
school in Riccione.
specialization in pastry.
cook certificate
Il nostro canale nasce con l’obiettivo di dare un alternativa gustosa ed economica a quelle persone che vogliono eliminare o ridurre il consumo di carne.La nostra e’ una missione personale senza dare giudizzi o criminalizzare chi la pensa in modo diverso.Noi siamo impegnati su vari fronti sociali e anche se le nostre attivita’ passate ,presenti e future sono senza fine di lucro ,per poter avere una continuita’ e una crescita hanno bisogno di un sostegno economico.Ogni tipo di sostengo sara’ benvenuto e benedetto ,anche il costo di un caffe’! tante goccie insieme formano un fiume…
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Video maker: and editing Gianluca Lopez sommelier Ais
performer in the kitchen and voice: Loredana Fragapane
Diplomata IPSSAR Istituto
Albergiero di Riccione
Cuoca certificato di cucina
specializzazione pasticceria
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With 2 pepper and a few simple ingredients i impress my family this dish it's fresh and tasty and i change the cheese with the yeast flakes under your advice thats exstraordinary we likes that it's very tasty and cheaper and healthy thanks a lot 😄😄😄😄
You had me at peppers. That dish looked amazing! I just uploaded a healthy recipe video too!