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A simple to follow Vegetarian option for a roast lamb dinner recipe featuring a nut roast, cauliflower cheese, vegetarian gravy and honey roast vegetables! Part of a basic homemade roast dinner playlist that I hope you guys will enjoy wherever you are in the World!
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Full recipe / write up https://barrylewis.net/recipe/vegetarian-roast-dinner/
Here’s the roast dinner playlist https://www.youtube.com/watch?v=t2Ok8q4sM7Y&list=PLfItiEY3o1mtXWHgDqAxGDstwCB1ZRfvY
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#barrylewis #recipe #vegetarian
As a non-vegetarian this was my first attempt at a nut roast & i'd always thought they were dry & a bit bland… this attempt was so good! I really hope you try it…. if you want to, here's the full steps and recipe write up https://barrylewis.net/recipe/vegetarian-roast-dinner/ ….. and thanks so much for supporting the roast dinner playlist, if you want to have a barrathon here's the rest of the videos https://www.youtube.com/watch?v=t2Ok8q4sM7Y&list=PLfItiEY3o1mtXWHgDqAxGDstwCB1ZRfvY
That cauliflower Cheese Looked delicious
They call it a "head" because it's mostly round & grows # the top of the plant. LOL
Needs more gravy
Vegan rennet does exist. Even my vegan granddaughter would eat this with the right shopping, I make the same veg dish but wuth butter instead of the honey! Love these! please consider doing a few more!
Hi Barry I've only recently found your channel but I absolutely love it, I'm going through all your previous videos and really enjoying them
I cringed at cauliflower cheese and gravy but I've never tried it together so I'm not going to be negative about it but can't see me trying it.
Keep up the good cooking ๐
Barry, rinsed the carrots. What about the lentils and leeks? Way too much dirt in both.
This is soooo easy to veganize. The bechamel/cheese sauce, use milk free margarine and plant milk (I have liked soy, almond and oats milk for sauce). You can make it without cheese, just have nutritional yeast and some garlic powder in it, but I sometimes also add a littlegrated vegan cheese. Pretty much the same for gravey, use the margarine and use a good veggie stock, add a little veggie stock powder if the flavor is too bland. Also onion, garlic powder and of course pepper! If it lacks something, something sweet may be needed, e.g. a spoon or two of lingonberry jam or redcurrant jelly (The BEST!). A little balsamic dressing is an option too. Bottom line, just be a bit creative and veganize where needed… Thanks a lot, Barry! ๐๐๐๐๐๐โค๏ธ
You should wash those lentils. Just add water like you did, then swoosh them around, pour out the water and do it again one or two times… ๐๐๐
taste of the world would be cool (watching this quite some time after it's been uploaded… you've probably already started XD )
Nut roast and the veg looks good, I'll definitely give it a go some time
10:07 what the heck is wrong
Youโve missed the best meat for a roast, Ham aka gammon! ๐๐๐ x
Gotta say Iโm getting annoyed with YouTube cause I just havenโt been getting notified that youโve posted more videos. Iโm catching up on some vids now!
I am a vegetarian
Well I'm vegetation but also lactose intolerant so guess this one isn't so great for me ๐
Thanks for these lovely recipes. Theyโre great for my Aunty. Sheโs a vegetarian and itโs hard to find something to make her thatโs not too much hassle. These seem really quick and easy to make.
Good one, Barry!
deff wanna try this looks so good
I'm confused why isn't this in the studio kitchen? You spend hours blogging, untold time and money but you're still in the house kitchen. ๐ Are the studio videos just for patreon supporters?