Chicken Ramen Noodle Soup | Food Busker

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Food Busker is hitting the streets with another incredible recipe: Ramen noodles layered with finely sliced fresh vegetables and shredded chicken in a broth then topped with a soy infused egg. How much would you pay for it?

Do you think it’s worth what he does? Let us know in the comments below….

Food Busker has loads more street food recipes on his own channel right here: http://jamieol.com/ZQn4Tt

Find the recipe here: http://jamieol.com/1aq5Mc

Links from the video:
Steak Sandwich | http://jamieol.com/WWcc6D
More Food Tube videos | http://jamieol.com/Nefoez

For more nutrition info, click here: http://jamieol.com/D3JimM

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Jamie’s Recipes App | http://jamieol.com/E0TVBd
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More great recipes | http://www.jamieoliver.com

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DF – This is a Dairy-free recipe

Comments

Dip333 says:

This is as bad as Covid-19 and disgraceful as a cop who is racist

Brian Smith says:

I will never eat from a bowl other slurped and dripped all over. Yuck!

Matalena Saipele says:

Love me some good sacky

Ben Sears says:

my man said “get that classic china flavour” for a dish made in japan..

jimthecruel says:

jamie oliver, downvote

Ryan Haigh says:

Made with leftover ingredients it's quick and easy to make and cost £8 per bowl rip offfffff

10,000 Subscribers By Making Bad Videos Challenge says:

Sad to see that this type of "sharing the bowl" on the street is never gonna happen again.

malachite moondance says:

1cup Saki ,1cup soy & 1/3 cup Miriam in a massive bowl for ONE single EGG🥚! That stuff ain't cheep. Use a large mug instead to have it marinating along wv some fresh ingredients.

Yasmine Ali says:

why tf are u touching did you hold the ramen in your hands while talking bruh

Daniel Wood says:

what did you do with all the left
Overs from marinating that one egg

Hello There says:

Never heard an English butcher the word "Worcestershire" so badly. I'm quite ashamed tbh mate.

What's Popping says:

Nonsense, this isn't ramen.

joseph burtulato says:

Hey you ain’t Jaime Oliver.

kot som says:

Seems really gross.. which Asian country was that inspire from?

referral madness says:

I knew this wasn't Jamie Oliver lmao

Danny Chane says:

The egg looks so cured, there is no way this egg sat for only 20 min in the marinade 😀 change my mind if I'm wrong.

Isaac Chong says:

as an asian, that’s not how to cook a ramen

Zilia Gumerova says:

Сложно

Mady Ehh says:

What is it with British chefs always saying “the most amazing_!”

kristysketches says:

Oh gosh. This is no Ramen!

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