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This is a stunning British take on the classic bolognese from the new series! What a dish! You have to give this one a go!
Links from the video:
How to Make Pasta | Jamie & Buddy Oliver
https://www.youtube.com/watch?v=hTn8Uh1m0hg
Homemade Fresh Pasta | Keep Cooking & Carry On | Jamie Oliver
https://www.youtube.com/watch?v=7z-WKvuYp6s
For more information on any Jamie Oliver products featured on the channel click here:
jamieol.com/JamieOliverRange
For more nutrition info, click here: http://jamieol.com/Nutrition
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Loved having the fam walk in.. Thats my life!!!
Sorry my friend but there’s not such things like “British Bolognese” leave Bolognese as it is please, it’s like making a “Neapolitan scotch egg” doesn’t make any sense!
Please leave traditional recipes as they are, just name it another way just call it “mushroom Oliver sauce” thanks
British bolognaise uses normal spaghetti.. ur wrong Jamie 😓
Love the trick with lasagna sheets!
This is creativity in transforming Lasagna slices into another beautiful shape 😍
And this bolognese sauce can be eaten alone with bread❤️
Looks tasty, stop paying the bbc
Too much water at the end
I love you Rezept thanks
<3 how he bastardises everything he makes
i thought jamie was a masterchef? why did he put oil in water…jamie i'm sorry but you are now banned from italy.
Look delicious 😋
1kg beef is alot for a family. Would do 8 adults at least……
You either die a hero, or see yourself become the villain…
Can you replace the beer with red wine? I can’t have beer due to celiac. Looks delish!
I can't wait until Italia Squisita goes in on this. 🤣
Nice idea but it’s more suited to Shepard’s pie base or dumplings. I want my ragu proper Italian with additions like pancetta, red wine & Parmesan.
If a British way to be served on this ragu, rabbit to replace the mice beef sld be better.
Was there seasoning?
What beer did you use 🍺
I wouldn’t use the water just gets all loose then even when You slightly undercook the pasta just adding the water makes it way to sloppy