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Give your scotch egg added flavour by adding spicy chorizo. In thie video head chef Paul Mulvenna-Pegrum shows you how to make your own tasty chorizo scotch eggs, which are perfect for parties and picnics.
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One thing to know about a good hard boiled egg is that you should never see a greenish ring around the yolk when you cut it open. When you see that it means the egg is overcooked. It's the sulfur in the egg that causes that greenish hue, and it appears when the egg has been overheated because it was boiled for too long.
Actually I do, I've been on a cooking school and my brother is a chief. I know how to cook an egg and this egg is over cooked..
Hummm que delicia muito bom!!!!
Ahhh thank you for pointing this out to us. We'll try and get it sorted now!
The "Britsh" typo is still in the intro like in the other video?
Looks delicious.
they are, they got that blue-green color that means they are overdone
They are not. How dare you
These aren't
Did you lose the ability to talk?
likes this video. going to try this someday with good old american whiskey. when i decide to stop being a lazy boy cyburr loser. lol yum
You cant get it perfect every time.
Point is you now know how to make scotch eggs and can give it a try yourself without overcooking the egg.
See the greyish ring around the yolk of the egg?
Classic sign of an overcooked egg.
the eggs is overdone