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Get the recipe: https://www.marionskitchen.com/10-minute-tomato-egg-drop-soup/
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who’s had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
No joke the best/easiest soup I’ve ever made!! And I hate tomatoes
Congratulations
I'm not pregnant. I don't even have the plumbing to be pregnant. But, this sounds absolutely amazing!
OMG. This is what I need now too. Just made it and heavenly. The salting tomatoes is the key here. I skipped the corn flour part to keep it wholesome and still rocks.
Awwwwwwwww ! Congrats dear ! Thanks for this awesome recipe ⭐️⭐️⭐️⭐️⭐️
This is a very good but simplest recipe . Thumbs up from my husband.Thank you..
Literally, ur glasses belong on an old episode of what not to wear
I have got to try this. Looks absolutely yummy !!
IS IT A DOG??
I watched this back when you posted it, but tonight I actually made it after watching again. Thank you, Marion, this is absolutely delicious. (I forgot the corn starch! Oh well lol).
Am I eating this in 85 degrees in my non air conditioned apartment yes I am….sweating out the bad juju…thanks for another good one Marion!
In Vietnam we have a cute name for this – the egg white is named the white clouds, while the red tomatoes are called pinky dash on such clouds. My fav since childhood!
💕💕💕💕💕💕💕❤️❤️❤️❤️
Congrats! I've really craved spicy food during this first trimester. I have been making tteokbokki and plan to do tantan ramen and spicy tsukemen soon. But I can always eat this creamy shallot pasta my bf makes for me. Thank you for this recipe, I'm gonna try it ASAP.
I made this every Sunday morning since I watch your channel without cornstarch and it’s still delicious!
Went to Hainan & had their version, superb. This version is to my liking so thank you.
I made this recently, and it's so simple and delicious. I took it to work for a couple of days, and people would always ask what smelled so good.
Just made this for the first time, this recipe is a keeper thank you! 😍😍😍
I wish I knew this when my wife was expecting. Now I’ll try it out.
I am not pregnant but still want some of that soup. 🤣 Looks so delicious. 👍 I like.