Veg Hakka Noodles Recipe | Chef Sanjyot Keer

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Full written recipe for Veg hakka noodles

Prep time: 20 mins
Cooking time: 10 mins
Serves: 6

Ingredients:
• Capsicum 2 medium size
• Carrots 1 medium size
• Cabbage half or 1 cup
• Noodles 1 packet
• Boiling water for noodles
• Salt to taste
• Oil 1 tbsp
• Garlic 1 tbsp (chopped)
• Spring onion bulbs 1/4th cup (sliced)
• Spring onion greens 1/4th cup (chopped)
• Salt and pepper to taste
• Soy sauce 1 tbsp
• Chilli oil 1 tbsp
• Spring onion greens 1 tbsp (chopped)
• Vinegar 1 tsp
Methods:
• Cut the capsicum in juliennes, that means length wise strips.
• Peel the carrots, trim if the head and tip and further cut them into juliennes.
• Take off one layer of cabbage, cut the base and cut them in toc shreds.
• Boil water in a wok, add salt and oil, add the noodles and boil for 6-7 minutes. Do not overcook.
• Strain the noodles and rinse it with cold water or with tap running water, pour few drops of oil and mix with noodles to avoid it from sticking to each other.
• Set a wok on medium heat, add oil, garlic and spring onion bulbs, sauté it for a minute.
• Add the spring onion greens, shredded cabbage, julienned carrots, capsicum and sugar, mix well and sauté it for 2-3 minutes.
• Add the boiled noodles, salt and pepper to taste, soy sauce, chilli oil and some freshly chopped spring onion greens, mix and toss well for 3-5 minutes. Add vinegar and toss well once again.
• Your veg hakka noodles is ready to be served, serve hot with schezwan sauce.

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Comments

yavnica saini says:

Hi Sanjyot, amazing recipes, they have created a new found love for cooking in me. 😊 Could you please share where can I buy a pair of red tongs like yours shown here. Thanks!

Monica says:

Does it matter what kind of oil? Some recipes say to use sesame but others use regular vegetable oil?

Ariz Imran says:

No no you dont cook the veggies that long otherwise they'll lose texture . veggies should be bit crunchy

Shweta S. says:

Mouthwatering 😋

Borunga Martin says:

thanka million. problem fixed.

Borunga Martin says:

thanks you, you are a life saver.

Borunga Martin says:

thanks you, you are a life saver.

Dakshayani Vajja says:

Now I am uncomfortable to eat rice

Satya Mohana says:

😋😋😋😋😋😋

Draw with me by Sayan Chakraborty says:

My altime favorite

BHARTI YADAV says:

Mine try kiya bht hi ache bne h tq for recipe

Devansh Gupta says:

Which noodles brand are you using? My noodles are always very thick

MD ZEESHAN says:

Waoo Zabardast 😋

Nature lover says:

Methi dal recipe 👇pls refer this https://youtu.be/4jIOxe6XHKE
Surely you will love it
Try it, like it, share it and do subscribe and press bell icon 🙂

anitha jothi j says:

Don't break the noodles please😑

It’s Brenda Tv says:

This is really good. Love it.

Aishwarya Lakshmi says:

Am noodle hungry ryt now😍😍🤤🤤

RG kids says:

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