HOW TO MAKE HOMEMADE MAGNUM ICE CREAM AT HOME (NO ICE MACHINE) | Leonor’s Sweet World – English
this week we are making our own Magnum ice creams. And not one, but all three classic ones: the white, the almonds and the dark chocolate Magnums. So that all of you can make them, we will make them without using an ice machine.
220g whipping cream
160g condensed milk
100g evaporated milk
1 tsp vanilla extract
400gr dark chocolate
400gr white chocolate
400gr milk chocolate
300gr coconut oil
Don’t forget to press Thumbs up on my video and leave a comment if you’d like!
Have fun and see you next week.
Your sweet Leonor ❤️
To subscribe or follow me on other online media channels, please click here: