Vegetarian Enchiladas (Mexican Cuisine) by Manjula

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View full recipe at http://www.manjulaskitchen.com/vegetable-enchilada/

Learn how to make Vegetarian Enchiladas (Mexican Cuisine) by Manjula

Ingredients:
6 corn tortillas (I am using white corn tortilla)

Enchilada Sauce

1 15oz can crushed tomatoes
3 tablespoons oil
3 tablespoons all-purpose flour
1-1/2 teaspoons chili powder
1 teaspoon dried oregano
1 teaspoon cumin seed powder
1 teaspoon sugar
1 teaspoon salt
1/4 teaspoon ground black pepper
1 cup water

For filling

1 tablespoon oil
3 cups spinach chopped
1/2 cup corn, I am using frozen corn
1/2 cup mushroom chopped
1/3 cup of sharp cheddar cheese shredded
1/3 cup mozzarella cheese shredded

For Topping

1/2 cup of sharp cheddar cheese shredded
1/2 cup mozzarella cheese shredded
1 jalapenos chopped, adjust to taste

Cookware/Ingredients used in this video:
Simply Calphalon Nonstick 11-Inch Square Griddle
http://goo.gl/TE7pNV

Calphalon Tri-Ply Collector’s Edition 3-Quart Chef’s Pan with Lid
http://goo.gl/KVR2Ge

Typography – Wildbeez Interactive (http://www.wildbeez.com)

Comments

Carter says:

Love this my kids are life long vegetarians and I’m constantly looking for vegetarian not vegan recipes. Thank you

AKA Docmain Too says:

Good recipe but don’t microwave, I would recommend the oven

Nalini Chaturvedi says:

Wow. I bought corn Tortillas yesterday…so excited to try your recipie

aligator777777 says:

Hello from Ukraine

pwoody1958 says:

My two favorite cuisines: Mexican and Indian. I love the Indian twist that you gave to enchiladas!

Maggie Purce says:

Just made this and it's absolutely the best enchiladas sauce I've ever had! Thank you!

Anita Varde says:

Very nice recipe, thank you

Viranchi Patel says:

She looks beautiful heart,I wish she lives forever ❤️❤️❤️❤️❤️❤️

Monica Agarwal says:

Mam can we use ready made enchalidas sauce …. if yes can you suggest which brand ??

NASEER UDDIN says:

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Very nice, fantastic sharing

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chloe smith says:

Following your recipe for Vegetarian enchiladas for the second time this evening 🙂 Fingers crossed they turn out as good as the first time 🙂 Thank you for sharing your recipes and creating good quality wholesome content <3

D J says:

Excellent recipe. Tried it yesterday.. absolutely yummy

dany yoga says:

You’re just a beautiful person. The sparks in your eyes when you explain, is an additional to your wonderful recipes .

BHARATI SHAH says:

Very nice recipe. Yammy. I will try. Thanks so much.

Aradhana Tewari says:

Thank you for the recipe, i just found you on youtube….congratulations you got a new subscriber 🙂

shiv Patel says:

I just saw your receipe, Looking awesome, craving now

Rajneet's World says:

i always love your recipes

Anmol Srivastava says:

Awesome recipe – I wanted a recipe on microwave for so long

madhushree says:

Great recipe…made it today, turned out to be delicious. Thank you ma'am for the recipe.🙏

Priyanka Choudhary says:

Is there a way to make this without mocrowave?

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