表弟好煮意 – 烤叉烧, 水饺汤, 叉烧干捞面, Char Siew (BBQ PORK), Dumpling Soup, Char Siew Gon Lou Mee

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烤叉烧
材料:花肉1.2kg去皮切条
腌叉烧:糖300克、盐1茶匙、五香粉1茶匙、胡椒粉1茶匙、蚝油2汤匙、叉烧酱3汤匙、黑酱油2茶匙、麻油半汤匙、料酒2汤匙
气炸烤箱烤叉烧:*腌制的酱汁加入3汤匙蜜糖,220度烤30分钟,每十分钟取出叉烧浸泡腌汁
做法:请观看视频

#方法若做对成功就绝对
#方法若跟对美食就绝对
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English translate from google
Char Siew (BBQ PORK)
Ingredients: 1.2kg of pork belly removed skin and cut into strips
Marinated barbecued pork: 300 grams of sugar, 1 teaspoon of salt, 1 teaspoon of five-spice powder, 1 teaspoon of pepper powder, 2 tablespoons of oyster sauce, 3 tablespoons of barbecued pork sauce, 2 teaspoons of dark soy sauce, 1/2 tablespoon of sesame oil, 2 tablespoons of cooking wine
Air-fried oven roasted barbecued pork: *Add 3 tablespoons of honey to the marinated sauce, bake at 220 degrees for 30 minutes, take out the barbecued pork and soak the marinade every ten minutes
Method: Please watch the video

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叉烧干捞面
材料:全蛋面、菜心、叉烧
干捞酱调味料:黑酱油2汤匙、酱油4汤匙、蚝油2汤匙、麻油半汤匙、糖1汤匙、味精2茶匙
干捞面调味:猪油1汤匙、干捞酱1汤匙半、胡椒粉少许、葱头酥1茶匙
做法:请观看视频

#方法若做对成功就绝对
#方法若跟对美食就绝对
—————————————————————
English translate from google
Char Siu Gon Lou Mee
Ingredients: whole wanton noodles, choy sum, char siu
Gon lou sauce seasoning: 2 tablespoons of dark soy sauce, 4 tablespoons of soy sauce, 2 tablespoons of oyster sauce, 1/2 tablespoon of sesame oil, 1 tablespoon of sugar, 2 teaspoons of MSG
Seasoning for dry noodles: 1 tablespoon of lard, 1.5 tablespoon gon lou sauce, a little pepper powder, 1 teaspoon of fried shallot
Method: Please watch the video

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水饺汤
材料:肉碎400克、鱼滑200克、虾仁300克、莲藕50克、青葱3棵
腌水饺:肉碎400克、鱼滑200克、莲藕50克切碎、盐1/4茶匙、糖1茶匙、鸡精粉1茶匙、麻油1茶匙、胡椒粉1/2茶匙、料酒1汤匙、木薯粉1汤匙半
腌虾:虾仁500克(份量)、盐1/2茶匙、料酒1/2汤匙、糖1茶匙、鸡精粉1茶匙、麻油1茶匙、胡椒粉1/2茶匙、木薯粉1汤匙
水饺汤:江鱼仔70克、蒜瓣6个、清水3公升慢火煲至2公升,盐2茶匙、糖2茶匙、鸡精粉2茶匙、胡椒粉1/2茶匙
做法:请观看视频

#方法若做对成功就绝对
#方法若跟对美食就绝对
—————————————————————
English translate from google
Dumpling Soup
Ingredients: 400g minced pork, 200g fish paste, 300g shrimp, 50g lotus root, 3 spring onions
Marinated dumplings: 400g minced pork, 200g fish paste, 50g lotus root chopped, 1/4 teaspoon salt, 1 teaspoon sugar, 1 teaspoon chicken powder, 1 teaspoon sesame oil, 1/2 teaspoon pepper powder, 1 tablespoon cooking wine, 1.5 tablespoon tapioca flour
Marinated shrimp: 500 grams of shrimp (serving size), 1/2 teaspoon salt, 1/2 tablespoon cooking wine, 1 teaspoon sugar, 1 teaspoon chicken powder, 1 teaspoon sesame oil, 1/2 teaspoon pepper powder, 1 tablespoon tapioca powder
Dumpling soup: 70 grams ikan bilis, 6 garlic cloves, 3 liters of water, slow fire to 2 liters, 2 teaspoons of salt, 2 teaspoons of sugar, 2 teaspoons of chicken powder, 1/2 teaspoon of pepper powder
Method: Please watch the video

Comments

mary lee says:

Hello good evening everyone

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