Tangy Veggie Wrap – For The Ultimate Picnic | Ready in 25 mins

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A refreshing and tangy summer veggie wrap that’s easy to make and perfect for on the go – ideal for bbqs, picnics or wherever it’s needed!

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Jyothi Sri says:

Got the perfect wraps for my picnic. Thanks

CinDIY says:

love your informative with excellent instructional videos!! keep sharing these unique recipes (we are vegetarian / vegans)

toya's daily vibes says:

That sh.. looks delicious

Jo-Anna Steele-Kiley says:

This was so yummy! The sauce is perfect and is my new go to!

Kamakshi or Sneha Mahadevan says:

I love this dressing… so simple and sounds very tasty. Will know tomorrow.

Donna Lassey says:

i like that he doesn't use fancy dishes

Lisa Klein says:

This looks really delicious! I will try it out 🙂 Thank you!

krishna Vibhuti says:

simpli very dilishius any one can very easyli thanks for lovey dish

JB's Food Fiesta says:

This looks extremely delicious. We have also come up with a recipe of Seekh Kebab wrap in a Lachha paratha. Please do check out the recipe at below link


Please do like, share & subscribe Jb's Food Fiesta.

Peacock Hen says:

Very nice and easy to follow

Harpreet Kaur says:

Its quick and good

Lori Kellum Jarvis says:

I will let you known soon. Looking forward to trying this I have a nephew that's a vegetarian.

sweatstraberry says:

It is delicious, thank you so much for oploading!

Carol Robrahn says:

It looks fabulous! I have to veganize this dressing and will use silken tofu for the cottage cheese and cashew cream for the sour cream with a little lemon juice for tang. Thank you for the recipe!

Sujole says:

I look forward to trying this

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