How to make Potato Bake. This recipe is really easy to make and has amazing flavour. It’s creamy and soft with a delicious cheese blend crust. Potato Bake is perfect as a side dish to many different meals. Enjoy!
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1.2 Kg – Desiree Potatoes, peeled and thinly sliced. (Starchy Potatoes are best for this recipe, such as Desiree, Russet, or Yukon Gold)
1 – Brown Onion, thinly sliced
3 – Garlic Cloves, thinly sliced
1 tsp – Wholegrain Mustard (Seeded Mustard)
1 tsp – Dijon Mustard
600ml – Heavy Cream
1 Cup – Tasty Cheese
1/2 Cup – Parmesan Cheese, Grated
Salt and Pepper to taste
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