10 Min Cheesecake without Cheese in a Microwave | No-Bake Eggless Cheesecake | Kunal Kapur Recipes

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A No-Bake Cheesecake for dessert lovers! This one is made in minutes and requires no cheese. So grab your ingredients and get-set-go. Happy Cooking!

No-Bake Cheesecake recipe | No-Bake recipe | Simple Cheesecake recipe | No Cream cheese cheesecake recipe

INGREDIENTS-
For the base:
Digestive Biscuits – 160 gms
Melted butter – 80gms/ ⅓ cup

For the Filling:
Hung Curd (thick) – 1\½ cups
Condensed milk – 1cup
Cream (unsweetened) – ½ cup
Vanilla extract – 1 tsp

For Slurry:
Warm milk – 6tbsp
Cornstarch 15gms/2tbsp

For Strawberry Sauce:
Strawberries (halved) – 1cup
Sugar – ¼ cup
Water – a dash

Accompaniments:
Whipped cream
Mint sprigs

For Written Recipe – https://www.chefkunalkapur.com/recipe/cheesecake-microwave-recipe/

#cheesecake #noovenrecipe #dessertrecipe #cheesecakewithourcheese #KKitchen​ #KunalKapurRecipes​ #ChefKunal​ #kunalkapoor​ #kunalkapur​ #chef​

00:00 Introduction
01:12 Cheese Cake Recipe Begins
08:02 Strawberry Sauce
10:50 Tips & Tricks
14:59 Plating
16:16 Bloopers

Check out other popular dessert recipes:
⚡ 5 Quick Condensed Milk Desserts Eggless कोंडेंसेड मिल्क: https://youtu.be/ifaoSa5yCqg
⚡ Gulab Jamun | Kunal Kapur Recipes | Homemade Indian Dessert | हलवाई जैसे मावे के गुलाब जामुन रेसिपी: https://youtu.be/GptRW9Lsyj0
⚡ Phirni Recipe | 3 types of Firni | Mango Phirni Chocolate Firni: https://youtu.be/f3zZfO2oRd0
⚡ Fruit Tart Eggless फ़्रूट योगर्ट टार्ट : https://youtu.be/EWwOpSIqDBE
⚡ Shahi Tukda Banane Ka Asli Tarika | Shahi Tukra Recipe शाही टुकड़ा: https://youtu.be/UZVHhNYYw9w
⚡ Malpua Rabri मालपुआ रबरी | Kunal Kapur Indian Dessert Recipes: https://www.youtube.com/watch?v=rs8YN9-KkoA&t=210s
⚡ Kalakand Recipe | Kalakand Kaise Banate Hain | Sweets Recipe | Milk Cake Recipe | Chef Kunal Kapur- https://www.youtube.com/watch?v=EIRyiLQKSSw&t=4s

Cooking time: 0 hours 10 minutes
Servings: 8 servings

For the base:
• Digestive Biscuits – 160 gms
• Melted butter – 80gms/ ⅓ cup

For the Filling:
• Hung Curd (thick) – 1|½ cups
• Condensed milk – 1cup
• Cream (unsweetened) – ½ cup
• Vanilla extract – 1 tsp

For slurry:
• Warm milk – 6tbsp
• Cornstarch 15gms/2tbsp

For Strawberry Sauce:
• Strawberries (halved) – 1cup
• Sugar – ¼ cup
• Water – a dash

Accompaniments:
• Whipped cream
• Mint sprigs

Note:
The recipe needs a silicon mold that can go in a microwave.
Microwave it at 800w for 10mins.

Method:
• To make the cookie crumb base crush the biscuits with your hands then add them to the grinder.
• Once they turn into a fine crumb add in melted butter and mix them.
• Spread it onto a silicon mold (8inch dia and 2inch in height).
• Press down the crumbs using the flat base of a cup to tightly pack it. Refrigerate for at least 30mins before use.
• For the filling mix together hung curd, condensed milk, cream, and vanilla extract.
• Separately mix together warm milk with cornstarch and add to the filling.
• Mix well so there are no lumps.
• Pour this mixture onto the cookie crumb.
• Place the silicone mold onto a microwave-safe plate and place it inside the microwave.
• Choose the option microwave, take the intensity to 800-900watts and cook for 10mins. Alternatively, if your microwave has a power option from low to high then choose medium power and cook for 10mins.
• Remove from the oven and allow it to cool completely.
• Place it in the fridge for at least 2 hours (overnight is preferred) and then remove the cake from the mold.
• To make the strawberry sauce place the strawberries along with sugar and a dash of water in a pan and cover and cook for approx 8 mins. Remove from heat and let it cool.
• Cut slices from the cheesecake and pipe some whipped cream on top.
• Pour the strawberry sauce on top and garnish with mint sprigs. Serve chilled.

Happy Cooking!

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Comments

Kunal Kapur says:

Which dessert should i make for you next?

Rose Mary Bijoy says:

Can we use springform pan in microwave for making this cheesecake?
Plss reply

Neeraja Suresh says:

I usually make it in an easier way chef…🤩 I just blend condensed milk,curd,fresh cream and one tablespoon dissolved gelatin to it and pour it on top of biscuit layer..and that becomes my pudding..and believe me its yummy guyz…but next time i will try this too..m

Harpreet Kaur says:

Hlo Sir, I learn from
you watching your videos making vegetables biryani rice and sahi paneer, thank you so much!!

bhavi shah says:

Sir micowave bhi na ho…oven bhi naa ho to kya kare 😭😭??? Cooker mein hi sikha dijiye..

Cute Girl says:

Why are u writing no bake cheesecake in ur title?? And u are making baked ..

Rita Kapur says:

Can we steam

Ahmed Shakil says:

Kunal sir can we use oven instead of microwave

Barbara Barnes says:

Is there another name for hung curd? I’ve never heard of it in Australia but would love to try this.

laveena saroya says:

awesome chef👍💚😊

Aini Hussain says:

Hi sir did u design the kitchen too.? . Awesome.. Heritage kinda look!

Manya Varshney says:

The interior is to diee forr!!😭♥️

Sonu Akurathi says:

Can't we do this without microwave 😞

Uttam Patkar says:

aaj maine bnaya hai us main maine geletine dala hai or set krne ke liye rkha hai puri rat…kal result hoga..

Niraj Kumar says:

Sir koi baise ko hm pahle bake Q karte h yek=(cake ke) saath me Q nhi bake karte h please iske baare me bata sakate h 🙏

Kalpana Shah says:

Can we use ghee? Please let me know

Samiksha Jadhav says:

In which mode do we have to bake…?

Ishita Chakraborty says:

Chef you are awesome 💜💜

Satvik Sehgal says:

Size of mould?

Meetu Mehta says:

is there any other alternate we can use instead of silicon for setting cake

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