Looking for Vegetarian Dish that is Tasty? | Crispy Tofu Donburi | Japanese Recipes

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This crispy tofu donburi is one of my always favorite. Make it crispy with caramelized sauce and you will love it : )

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[Ingredients / 1 serving]
Tofu 5 oz
Kale 2 oz
Japanese short-grain rice

How to cook Japanese rice in rice cooker
https://youtu.be/ri_ptcS0zA4

How to cook Japanese rice in pot
https://youtu.be/4k81Nl4_GoY

Sake 1 tbsp
Soy sauce 1 tbsp
Sugar 1 tbsp
Unsalted Butter 5 g
Sesame dressing

[Miso soup]
Onion 1/4
Dried wakame seaweed
miso 1tbsp
water 200ml

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Tools I use in my channel

Yoshihiro Japanese Petty Utility Knife 6 In (Amazon)
https://amzn.to/3l13bHh

Staub Round Cocotte 2.75-quart, Black Matte (Amazon)
https://amzn.to/3tppJ8j

Staub Round Cocotte 16 cm, Black Matte (Amazon)
https://amzn.to/3l40uog

Zojirushi Rice Cooker (Amazon)
https://amzn.to/3idQyIe

*As an Amazon Associate I earn from qualifying purchases.

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My Midnight Japanese Recipes shares Japanese comfort food recipes that I cook and eat (usually around midnight : ) . Nothing serious but easy, yet tasty and satisfying food that I love.

Enjoy!

Comments

Yuvashree P says:

How do you NOT have more subscribers!?

Life is the big O! says:

Omg 😳 this is awesome! I have all the ingredients except the kewpie sesame dressing. However I have tahini and roasted sesame seeds, so I’m sure it won’t be hard making a dressing πŸ€”I will definitely be making this 🀀🀀🀀 γƒ¬γ‚·γƒ”γ‚γ‚ŠγŒγ¨γ†γ”γ–γ„γΎγ™

Food Fam says:

I love the background music, i hope i could know what is the title of the song and artists

Chef Remses says:

My new favorite channel

Mitch Rapp says:

Yep, made this for dinner today and it’s very tasty! I’m pretty sure your channel will reach 100,000 subscribers very quickly!

Rachel Low says:

Made these tofu for dinner tonite! Simple and tasty – maybe more tofu recipes? Thanks

melanarbs says:

This looks awesome! Love your posts!

KC Malps says:

Looks yummy! Another recipe I will definitely make for myself. πŸ™πŸ»

Howard Liu says:

Looks soooooo tasty! Definitely gonna make it today!

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