Slimming World Vegetarian Scotch Eggs

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This is a recipe that’s been around for a while but I wanted to add it to my videos as it’s another one I wanted to show using the sausages.
I made a quick video to show a step by step guide on how to make them and you can see how I add my own twist to the recipe.
I used the Linda McCartney vegetarian sausages which are half a syn each but if you use the Linda McCartney Rosemary and Red onion sausages they will be syn free 🙂

Comments

@patriciabarron789 says:

Can you bake it

@townkitchen6941 says:

very nice 👌👍

@mishishah7911 says:

😍😋😋

@shilpirashid says:

Had no idea you had a youtube channel! So happy! Great recipes!

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